The recipe was for Healthy Peanut Butter Banana Muffins – but maybe I should have changed the name after sprinkling chocolate chips all over the top. When I have ripe bananas on the counter, I start looking for a new recipe to try. I think…
It is going to be a “blue” Christmas for many of us….not being able to gather together and share holiday hugs, but we can share through Zoom gatherings and FaceTime. We can also share recipes so everyone can bake and cook traditional recipes at their…
Christmas is such a special time of the year, and baking is a big part of the festivities! Adding Christmas sprinkles makes all cookies more special!
These are Cake Batter Chocolate Chip Cookies from Sally’s Baking Blog. They are a cross between chocolate chip cookies and a funfetti cake. You actually use the dry cake batter mix in the dough.
Holiday sprinkles are added to the dough, along with the white chocolate and semi-sweet chocolate chips. After the holidays use the sprinkles that reflect the current holiday or special occasion. You could also use the birthday boy or girl’s favorite colors.
Look at that cookie – like Christmas on the cookie tray! I added a few more chocolate chips and holiday sprinkles to the top of the cookies right after I popped them out of the oven.
A plate of Christmas cookies for Santa – or you! Have fun making these festive Christmas cookies. A tasty treat to add to your holiday cookie trays.
For the recipe and complete instructions, click on the link below:
https://sallysbakingaddiction.com/recipe-round-2-cake-batter-chocolate-chip-cookies/
Merry Christmas!!!!
This is called Chocolate Zucchini “Bread”, but it has a deep rich chocolate flavor – and a moist -fudge like texture – and it tastes like chocolate cake. So it is perfect for an afternoon snack! I think if you call it a “bread”, there…
Zucchini Chocolate Chip Cookies may become your favorite summertime treat! They have soft centers and crisp edges – perfect texture and delicious flavor! Look at all the goodies in these cookies – oatmeal, chocolate chips and zucchini. Add a few extra chocolate chips to the…
One of the great things about a banana muffin is that you can tell yourself that it is really healthy! Even if it does have chocolate chips, walnuts and sugar in it! No guilt means happier snacking! These are super moist and have so much flavor.
You start by making the streusel. Mix together cinnamon, brown sugar, chocolate chips and walnuts (optional).
Mix up your batter. Line your muffin tins and place about 1 tablespoon of batter into each muffin cup. Sprinkle with streusel.
Layer another spoonful of batter on top and layer with more streusel. Continue to layer batter and streusel into each muffin tin, ending with streusel layer.
Top with any remaining streusel. Then I sprinkle a bit of sanding sugar on top.
Bake for about 20 minutes, allow to cool for 5 minutes in the muffin tin, then transfer to wire rack to complete cooling. Doesn’t it look delicious?
This is another amazing recipe from Sally’s Baking Addiction blog. For the recipe, complete instructions and more photos, click on the link below:
https://sallysbakingaddiction.com/banana-muffins-with-cinnamon-chocolate-chip-streusel/
Here are two more banana recipes that you might like:
Enjoy!!!
Do you – or your kids – want a easy recipe for brownies? This one is super easy and you just need one bowl. You could also just use a whisk or spatula to mix it up. You just need basic ingredients and you can…
Is there really anything better than a good chocolate chip cookie? Chocolate chip cookie recipes have changed over the years….now they have you brown the butter (which I love!), add cornstarch or molasses, use chopped up chocolate bars, and chill the dough…but so often the…
Happy New Year!!! One more day to eat cookies…before your resolution to eat healthier starts! Do you have sprinkles and chips left over from your holiday baking? Here are two recipes that you could make to celebrate the new year!
I often post recipes from Sally’s Baking Addiction and her Cake Baker Chocolate Chip Cookies will not disappoint. These soft chocolate chip cookies are made “ready to party” with the addition of sprinkles. The Chocolate Crinkle Sprinkle Cookies are from The Pretty Dish cookbook by Jessica Merchant-they are fudgy, chewy, rich and gooey! Use different sprinkles for different holidays or celebrations. Delicious cookie recipes to add to your collection.
For the Cake Batter Chocolate Chip Cookies, you start by creaming the butter and sugars, add the egg, add vanilla, add sifted dry ingredients, stirring just to combine.
Add the sprinkles and chocolate chips, a combination of white and semi-sweet chocolate chips make really pretty cookies. Cover and chill dough.
Preheat oven to 350 degrees and roll the dough into balls, shape cookie dough balls to be “taller” more than wide. Bake 10-12 minutes.
Once baked, press a few more chips into the tops of the cookies.
So pretty and festive!
Perfect for you New Year’s party – or any party – or any day! For complete directions and the recipe, click on the link below:
https://sallysbakingaddiction.com/recipe-round-2-cake-batter-chocolate-chip-cookies/
Another fun recipe for your New Year party is Chocolate Crinkle Sprinkle Cookies. These are like the Chocolate Crackle Cookies that you love at Christmas, except that you roll the cookie dough in sprinkles instead of powdered sugar.
You can also vary the sprinkles on these for different holidays or special occasions. How cute are these? For complete directions and the recipe, click on the recipe below:
https://www.browneyedbaker.com/chocolate-crinkle-sprinkle-cookies/
Pretty cookies to add to your celebration cookie trays! Happy New Year!
Welcome to Sugar, Sunshine and Flowers!
Mary Beth shares her love of family, food, DIY projects and being outdoors.
