One of the great things about a banana muffin is that you can tell yourself that it is really healthy! Even if it does have chocolate chips, walnuts and sugar in it! No guilt means happier snacking! These are super moist and have so much flavor.
You start by making the streusel. Mix together cinnamon, brown sugar, chocolate chips and walnuts (optional).
Mix up your batter. Line your muffin tins and place about 1 tablespoon of batter into each muffin cup. Sprinkle with streusel.
Layer another spoonful of batter on top and layer with more streusel. Continue to layer batter and streusel into each muffin tin, ending with streusel layer.
Top with any remaining streusel. Then I sprinkle a bit of sanding sugar on top.
Bake for about 20 minutes, allow to cool for 5 minutes in the muffin tin, then transfer to wire rack to complete cooling. Doesn’t it look delicious?
This is another amazing recipe from Sally’s Baking Addiction blog. For the recipe, complete instructions and more photos, click on the link below:
https://sallysbakingaddiction.com/banana-muffins-with-cinnamon-chocolate-chip-streusel/
Here are two more banana recipes that you might like:
Enjoy!!!
