This month the Baking Challenge on Sally’s Baking Addiction blog was to make Chocolate Sweet Rolls – and they are scrumptious!!!! They taste like cinnamon rolls and chocolate babka mixed together. And they smell amazing as they bake – always a bonus when you bake any kind of bread.
The soft buttery dough is rolled into a rectangle, like cinnamon rolls, but then topped with a brown sugar, butter, cocoa, cinnamon and vanilla mixture – then sprinkled with chopped semi-sweet chocolate. Look at the bubbly goodness! They would be a real treat right out of the oven.
But the recipe includes directions for Espresso Icing, which makes them even more tasty! It is made by whisking heavy cream, powdered sugar, expresso powder and vanilla together. You could also use a vanilla or caramel icing. Drizzle the icing on the warm rolls.
Best served immediately! Grab a plate and a fork and enjoy! Such a delectable treat for breakfast or a snack.
For the recipe, full directions and an instructional video, click on the link below: You will not be disappointed!
