Best recipe ever for chocolate syrup! You will love this!
Prep Time5 minutesmins
Cook Time10 minutesmins
Total Time15 minutesmins
Course: Dessert
Cuisine: American
Keyword: Dessert Sauce
Author: Mary Beth
Ingredients
1/2cupbutter
1 1/2 cupssugar
1/2cupcocoa
2/3cupevaporated milk or cream
1tablespoonvanilla
Instructions
Melt butter in medium saucepan over medium low heat.
Turn off heat. Add sugar and cocoa. Stir.
Add evaporated milk or cream, stir to combine all ingredients.
Turn heat back on to medium high. Boil for 1 minute.
Remove from heat and add vanilla. Serve warm in pitcher. Perfect accompaniment to homemade ice cream.
Store leftover in refrigerator in covered bowl...an added bonus is that when you just happen to scoop out of spoonful of the syrup from the refrigerator, you get a delicious fudge flavor. Enjoy!!!!!