Roll out one loaf of thawed bread dough the size of a large baking sheet. Transfer to a parchment lined or greased baking sheet.
Layer the cheddar cheese, pepperoni, ham, ground beef and mozzarella cheese on top of the dough.
Roll out the second loaf and place it on top of layers.
Pinch the edges together to seal and fold over. Use a fork to finish the edges.
Bake at 350 degrees for 20 minutes or until the bread is golden brown. Spread a little butter over the crust right after removing from the oven. Enjoy!